October 29, 2011 Kevin and Ashley Barton

Greenwood Plantation once again provided a beautiful backdrop for the wedding of Kevin Barton and Ashley Burychka on Saturday, October 29, 2011.

Guests had the pleasure of listening to the Magnolia Strings while awaiting the bride and her father.  The aisle was covered in all shades of rose petals and the sand ceremony was truly emotional and very personal.

After the ceremony the attendees were greeted by Best Catered Events' team members Bonnie Baxley and Brenda Kelly passing seafood mushrooms and stuffed new potatoes.  The main food table offered shrimp and crawfish pasta, green bean bundles, mini blt's, black bean and corn dip with chips, mini muffelettos, ham and asparagus roll ups, grilled vegetables, brisket, ham, and fresh fruit and cheese.

The cakes were very unique and they were exquisite in detail.  Sweet Impressions provided both cakes and Allie Wester and her team from Weddings by Allie coordinated the entire evening's activities.  Rex Photo Booths set up in the rear of the house and everyone just loved dressing up and taking photos.  X Pert D J Services provided the music for the reception. A K Photography got all the day's happenings documented on film and they did a great job!

Charlotte and the entire staff at Greenwood Plantation always do a great job and today was no exception. 

Congratulations to Kevin and Ashley!  Best Catered Events wishes you a happy and exciting future!

Ryan Hedlund and Kathryn Drake - October 15,2010

Greenwood Plantation provided a perfect setting for the marriage of  Ryan Hedlund and Kathryn Drake.  This couple had been planning their special day for a long time.  So many family and friends came in for the  weekend to share in the enjoyment and celebration with them.

Best Catered Events provided the food for the event and the bride and groom gave their guests a little taste of Louisiana.  Dancing, music, food, family and friends made an absolute South Louisiana Experience.

We wish the newlyweds all the best.............from our hearts to yours!  Thank you for allowing us to provide the catering for your wedding day............ Mrs. Dianne

Jeana and Glen at Greenwood....A wonderful wedding day!

Saturday, September 24th was a glorious day for the wedding of Jeana Perkins and Glen Peterson at the lovely Greenwood Plantation in St Francisville, LA.

The majestic porch of Greenwood was such a lovely setting and the weather was picture perfect.  Guests were greeted after the ceremony with Bonnie and Brenda serving up our "Voodoo" Cheese on mini plates.  The bride and groom had selected a menu and the guests loved the food.  The food selections were a carving station of Inside Round Roast Beef with freshly baked rolls and condiments, Crabmeat Mornay, Sweet and Sour Meatballs, Chicken Sharonne, Crawfish Etouffee with rice, blt's, assorted finger sandwiches, fresh fruit and cheese and crudite cups with ranch dip.

Best Catered Events wishes the newlyweds all the best!

Brittany and Matt - Greenwood Plantation - August 20, 2011

When you are in Louisiana in August, well it is just a given, you are going to be hot!  Saturday, August 20th was no exception with the temperature hovering around 100 degrees and excitement in the air, Brittany and Matt were about to enjoy their "special day".

The ceremony was beautiful and very special, down under the moss covered trees by candlelight.  The guests each had a palmetto woven hand fan upon arriving at their seat, which were certainly put to good use.

The bride's family converged on Greenwood Plantation and the festivities began.  Best Catered Events has a special connection to this family as the bride's mom, aunt and great aunt all are members of our team.  The couple had done a tasting and chose all their favorites for their family and friends to enjoy at their reception. 

The menu was Seafood Fandango Pasta, Bacon Roll Ups, Crabmeat Mornay, Crudite Cups, Fresh Fruit, Assorted Cheeses, Finger Sandwiches, Chicken Salad Croissants, Cold Spicy Shrimp Dip, Smoked Beef Brisket, Peppered Pork Tenderloin and Summer Punch.

We also offered our "Cheesecake Tini Bar" with Turtle and Strawberry topped cheesecake layered in mini martini glasses with a silver spoon.

One of the bride's friends made the cakes and everyone raved over them.  This was a fun loving crowd and despite the heat and humidity.....there really was a party out on the patio.

Best Catered Events wishes Matt and Brittany much happiness.

Lauren Penton and Jess Simpson, Jr. April 9, 2011 @ Greenwood Plantation

When Lauren Penton and Jess Simpson, Jr. decided to begin their new life together, they chose the beautiful Greenwood Plantation as the location for their wedding ceremony and reception.

This bride and groom had a beautiful ceremony, full of treasured moments.

Best Catered Events wishes the newlyweds a life of love and happiness.  Thank you for allowing us to share this special day with you!