The majestic porch of Greenwood was such a lovely setting and the weather was picture perfect. Guests were greeted after the ceremony with Bonnie and Brenda serving up our "Voodoo" Cheese on mini plates. The bride and groom had selected a menu and the guests loved the food. The food selections were a carving station of Inside Round Roast Beef with freshly baked rolls and condiments, Crabmeat Mornay, Sweet and Sour Meatballs, Chicken Sharonne, Crawfish Etouffee with rice, blt's, assorted finger sandwiches, fresh fruit and cheese and crudite cups with ranch dip.
Best Catered Events wishes the newlyweds all the best!
