Sunday, October 21, 2012

The Maglone's - The Victorian of The Felicianas - September 28, 2012

When Dawn Fuller called Dianne at Best Catered Events, she needed a caterer for her special day.  Dianne had catered some of her friends wedding receptions and she even changed her date to use our services!  What a compliment.  We were very humbled to say the least, and cater we did.

Dawn chose the lovely Victorian of the Felicianas as the location for her wedding reception.  The couple had exchanged their vows a short time earlier in a small private ceremony.

Upon arriving in the limo, the rain stopped and the feastivities began.  There were tables out in front of the house, decorated with linens with bright daisies and gorgeous florals.  Inside there was a greeting table of cheese, fruit, summer punch, ham and asparagus roll ups, mini blt's and a hazelnut chocolate fondue dipping pond.  Upon entering the parlor there was a cloverleaf table setup with Shrimp and Bowtie Pasta, Mexican Bean Dips with chips, Spinach and Artichoke Dip, Smoked Beef Brisket and other crowd favorites.

The foyer was gorgeously decorated with fresh florals and hand decorated bride and groom cookies.  The wedding and grooms cakes were in the dining room.

The guests enjoyed the evening and danced both inside and out to the sounds played by Ram Jam Productions.  Robert McMurray did a fine job of once again keeping the crowd on the dance floor.

Best Wishes from the Best Catered Events team!!!

Dianne Evans

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Baton Rouge, LA and all of Louisiana, Texas and Mississippi, Louisiana, United States
Dianne Evans is the owner of Best Catered Events. Having catered for 21+ years, she can help create your special memories with a personal touch!