Best Catered Events provided food and service for the newlyweds and their guests. The menu was Louisiana Crawfish Etouffee with rice, Smoked Beef Brisket, Cold Spicy Shrimp dip, crudite Cups, Assorted Finger Sandwiches, Mini Crawfish Pies, Voodoo Cheese, Fresh Fruit and Cheeses and Blackberry Iced Tea.
Guests were from all over and they came for a Southern experience and they got one at this reception. The DJ kept the crowd moving and they had an awesome evening at Loyd Hall.
Best Catered Events wishes the newlyweds all the best!
